|Categories||Front of House|
|Salary||based on experience|
Are you a positive, friendly, fun, engaged and open to change and goal-oriented? Are you a team builder, able to help others be successful in their roles? Are you a strong leader with a genuine passion for hospitality? Do you have a strong entrepreneurial spirit? If you answered YES to all of these questions, Candlestone Golf & Resort wants to hear from you!
As a successful Front Of House Restaurant Manager, you will be hands-on in overseeing daily restaurant operations of the FOH and instrumental in driving the business forward. Not only will you make Candlestone’s Water Tower Grille a great place to work, have fun and make money, but you’ll also create opportunities for our team members to grow their careers as well.
Adhering to our high-quality employee standards: developing team members and holding the team accountable to standards, managing time an resources
Minimum 2 years of restaurant management experience
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